Who We Are
A family-owned home based bakery business, that sells prepared from scratch mainly Churros & Empanadas, and other baked and fried goods; a family business that has grown exponentially in the last year, and that is ready to reach the next milestone by establishing a storefront street store.
We have been in the “Custom homemade desserts & pastries business” since 2012, operating in the Columbus area since 2018.
Our mission
To provide our customers with the perfect mix of the traditional Spanish recipes, Caribbean cuisine and grandma’s recipes with a modern twist to satisfy the taste buds of the current and future generations with a dash of excellence, a pinch of quality and a scoop of creativity by a team of passionate individuals.
Our vision
To become a food related icon in the area and be the reference when someone ask for the best latino comfort food, fried and baked goods for our community, to be the place where our customers, locals or visitors, can get together and celebrate life in the best way,
with a sweet treat, or even if they are only in the mood for a hot coffee. With this new location, 2110 W Henderson Rd, Upper Arlintong, OH 43220 our business will be able to offer a simple but flavorful menu in our store, cater an event and mass produce our products to be sold, around the city and beyond.
Our team
OhChurros will be staffed at the beginning with 3 latina young adult women, and 1 man, all of us who have experience in the food industry, customer service, retail sales, social media & marketing, this is us:
Mishelle Meza
Master Chef - Head Baker
Gonzalo Roa
Administration Officer – Production Consultant
Lisdney Garcia
Sous Chef – Baker assistant
Maite Freitez
Marketing – Social Media & Content